During educational this workshop, Pelah Kitchen will guide you through the art of decorating cakes using edible flowers.

You’ll learn the basics of stacking, filling, and working with buttercream through a captivating demonstration. Then you’ll immerse yourself in the beauty of creating edible masterpieces that not only taste divine but also look like works of art.

Each ticket includes:

• A 6" cake and all items and tools needed to decorate. Including a box for each guest to take their cake home

• Delicious hors d'oeuvres, and some of your favorite signature Pelah Kitchen sweets

• A complimentary glass of natural wine by Rita & Maria

$165.00

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